Teka presents the Mestre Paeller induction cooktop, the first and unique in the market with a dedicated function for cooking the legitimate Spanish Paella. This state-of-the-art induction cooktop features revolutionary and exclusive technology, combined with an intuitive electronic control and specific functions, to effortlessly cook traditional Valencian Paella and a variety of other rice dishes.

The Mestre Paeller cooktop includes the unique Paella Function, which guides the chef step-by-step through the paella preparation process as if it were a sophisticated kitchen assistant. At each stage, the cooktop notifies the user with an acoustic signal to move to the next cooking phase. To ensure a perfect paella, Teka has incorporated the Socarrat phase, which creates a deliciously crispy layer of rice at the base of the dish.

A standout feature of this world-first innovation is its expansive induction surface, capable of accommodating paella pans up to 40 centimeters in diameter, ideal for serving up to 10 guests. From traditional Valencian paella to Alicante-style rice, black rice, or lobster paella, users of all culinary skill levels can confidently prepare any type of rice dish.

Beyond its specialized rice and paella functions, the cooktop offers exceptional versatility with seven direct cooking functions: grill, fry, boil, slow cook, keep warm, and poach. Advanced temperature sensors provide precise heat control, ensuring optimal results for every recipe.

To maximize the performance of the MestrePaeller cooktop, Teka has developed an official paella pan, available as a complementary accessory.

The launch of this innovative product is a testament to Teka’s ongoing commitment to innovation, aiming to provide consumers with groundbreaking products that elevate home cooking to a new level.

Category:Kitchen and AppliancesYear:2024Designers:Leonardo Capelas, Sergio Alonso, Enrique Rolandi, Teka Group Design Team, Teka Group, Madrid, SpainManufacturer:Teka Group, Madrid, Spain